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Food Supply Protection Act of 2020

USA116th CongressS-3840| Senate 
| Updated: 5/21/2020
Debbie Stabenow

Debbie Stabenow

Democratic Senator

Michigan

Cosponsors (10)
Patrick J. Leahy (Democratic)Richard J. Durbin (Democratic)Charles E. Schumer (Democratic)Kirsten E. Gillibrand (Democratic)Amy Klobuchar (Democratic)Robert P. Casey (Democratic)Michael F. Bennet (Democratic)Tina Smith (Democratic)Sherrod Brown (Democratic)Richard Blumenthal (Democratic)

Agriculture, Nutrition, and Forestry Committee

  • Introduced
  • In Committee
  • On Floor
  • Passed Chamber
  • Enacted
Food Supply Protection Act of 2020 This bill provides assistance to food organizations to protect the continuity of the food supply chain during the COVID-19 (i.e., coronavirus disease 2019) public health emergency, including by providing grants that support the purchase or distribution of surplus perishable food or meals prepared with such food.
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Timeline
May 21, 2020
Introduced in Senate
May 21, 2020
Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
  • May 21, 2020
    Introduced in Senate


  • May 21, 2020
    Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.

Agriculture and Food

Related Bills

  • S 116-4453: Food Supply Protection Act of 2020
Cardiovascular and respiratory healthCongressional oversightEmergency medical services and trauma careFood assistance and reliefFood industry and servicesFood supply, safety, and labelingGovernment information and archivesGovernment lending and loan guaranteesHealth technology, devices, suppliesIndian social and development programsInfectious and parasitic diseasesMedical tests and diagnostic methodsNutrition and dietPoverty and welfare assistanceSmall businessSocial work, volunteer service, charitable organizationsSolid waste and recyclingState and local government operationsUnemploymentWorker safety and health

Food Supply Protection Act of 2020

USA116th CongressS-3840| Senate 
| Updated: 5/21/2020
Food Supply Protection Act of 2020 This bill provides assistance to food organizations to protect the continuity of the food supply chain during the COVID-19 (i.e., coronavirus disease 2019) public health emergency, including by providing grants that support the purchase or distribution of surplus perishable food or meals prepared with such food.
View Full Text

Suggested Questions

Get AI-generated questions to help you understand this bill better

Timeline
May 21, 2020
Introduced in Senate
May 21, 2020
Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
  • May 21, 2020
    Introduced in Senate


  • May 21, 2020
    Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
Debbie Stabenow

Debbie Stabenow

Democratic Senator

Michigan

Cosponsors (10)
Patrick J. Leahy (Democratic)Richard J. Durbin (Democratic)Charles E. Schumer (Democratic)Kirsten E. Gillibrand (Democratic)Amy Klobuchar (Democratic)Robert P. Casey (Democratic)Michael F. Bennet (Democratic)Tina Smith (Democratic)Sherrod Brown (Democratic)Richard Blumenthal (Democratic)

Agriculture, Nutrition, and Forestry Committee

Agriculture and Food

Related Bills

  • S 116-4453: Food Supply Protection Act of 2020
  • Introduced
  • In Committee
  • On Floor
  • Passed Chamber
  • Enacted
Cardiovascular and respiratory healthCongressional oversightEmergency medical services and trauma careFood assistance and reliefFood industry and servicesFood supply, safety, and labelingGovernment information and archivesGovernment lending and loan guaranteesHealth technology, devices, suppliesIndian social and development programsInfectious and parasitic diseasesMedical tests and diagnostic methodsNutrition and dietPoverty and welfare assistanceSmall businessSocial work, volunteer service, charitable organizationsSolid waste and recyclingState and local government operationsUnemploymentWorker safety and health