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Supporting the recognition of November as "National Bread Month" and celebrating bread as a nutritious, affordable, and culturally significant staple food.

USA119th CongressHRES-847| House 
| Updated: 10/31/2025
John Joyce

John Joyce

Republican Representative

Pennsylvania

Cosponsors (1)
Donald G. Davis (Democratic)

Energy and Commerce Committee

  • Introduced
  • In Committee
  • On Floor
  • Passed Chamber
  • Enacted
This resolution seeks to recognize November as "National Bread Month" , celebrating bread's essential role as a nutritious, affordable, and culturally significant food. It underscores the vital contributions of grain foods, such as bread, to public health and balanced diets, noting their provision of essential nutrients like fiber, vitamins, and minerals. The resolution also commends the American commercial baking industry for its efforts in providing a wide array of accessible and affordable grain foods. Ultimately, it encourages all Americans to celebrate the diversity and benefits of bread and other grain foods during November, promoting their inclusion in well-rounded diets.
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Timeline

Bill from Previous Congress

HRES 118-1571
Supporting the recognition of November as "National Bread Month" and celebrating bread as a nutritious, affordable, and culturally significant staple food.
Oct 31, 2025
Submitted in House
Oct 31, 2025
Referred to the House Committee on Energy and Commerce.
  • Bill from Previous Congress

    HRES 118-1571
    Supporting the recognition of November as "National Bread Month" and celebrating bread as a nutritious, affordable, and culturally significant staple food.


  • October 31, 2025
    Submitted in House


  • October 31, 2025
    Referred to the House Committee on Energy and Commerce.

Health

Supporting the recognition of November as "National Bread Month" and celebrating bread as a nutritious, affordable, and culturally significant staple food.

USA119th CongressHRES-847| House 
| Updated: 10/31/2025
This resolution seeks to recognize November as "National Bread Month" , celebrating bread's essential role as a nutritious, affordable, and culturally significant food. It underscores the vital contributions of grain foods, such as bread, to public health and balanced diets, noting their provision of essential nutrients like fiber, vitamins, and minerals. The resolution also commends the American commercial baking industry for its efforts in providing a wide array of accessible and affordable grain foods. Ultimately, it encourages all Americans to celebrate the diversity and benefits of bread and other grain foods during November, promoting their inclusion in well-rounded diets.
View Full Text

Suggested Questions

Get AI-generated questions to help you understand this bill better

Timeline

Bill from Previous Congress

HRES 118-1571
Supporting the recognition of November as "National Bread Month" and celebrating bread as a nutritious, affordable, and culturally significant staple food.
Oct 31, 2025
Submitted in House
Oct 31, 2025
Referred to the House Committee on Energy and Commerce.
  • Bill from Previous Congress

    HRES 118-1571
    Supporting the recognition of November as "National Bread Month" and celebrating bread as a nutritious, affordable, and culturally significant staple food.


  • October 31, 2025
    Submitted in House


  • October 31, 2025
    Referred to the House Committee on Energy and Commerce.
John Joyce

John Joyce

Republican Representative

Pennsylvania

Cosponsors (1)
Donald G. Davis (Democratic)

Energy and Commerce Committee

Health

  • Introduced
  • In Committee
  • On Floor
  • Passed Chamber
  • Enacted