A–PLUS Act

United States117th CongressHR-7438House of Representatives
Updated: Apr 18, 2022

Summary

Amplifying Processing of Livestock in the United States Act or the A-PLUS Act This bill directs the Department of Agriculture to revise federal regulations related to market agencies owning, financing, or participating in the operation of a meat packing entity. Specifically, this bill allows market agencies to have an ownership interest in, finance, or participate in the management or operation of a packing entity if such packing entity has a cumulative slaughter capacity of less than 2,000 animals per day or 700,000 animals per year.

Bill texts

Available versions
Introduced (House)View official text

1 version available

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Timeline

Latest companion bill action

S-106: A PLUS Act

Read twice and referred to the Committee on Health, Education, Labor, and Pensions.

  1. Referred to the House Committee on Agriculture.

    House of Representatives

  2. Introduced in House

  3. Referred to the Subcommittee on Livestock and Foreign Agriculture.

    House of Representatives

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